Introduction
The Mai Tai is a classic Tiki cocktail that has delighted enthusiasts since its creation in the 1940s. Originally crafted by Victor J. “Trader Vic” Bergeron, this delightful concoction combines the exotic flavors of rum, lime, orgeat syrup, and orange liqueur to create a balanced, refreshing drink. Its name, meaning “Out of this World” in Tahitian, perfectly describes the sensation it delivers. The Mai Tai’s tropical legacy and rich history make it a must-try for any cocktail aficionado.
Details
Name: Mai Tai
Alcoholic: Alcoholic
Alcoholic: Alcoholic
Glass: Collins glass
Ingredients
1 oz Light rum
1/2 oz Orgeat syrup
1/2 oz Triple sec
1 1/2 oz Sweet and sour
1 Cherry
Instructions
- Shake all ingredients with ice.
- Strain into glass.
- Garnish and serve with straw.
Other Languages:
ES: Agitar todos los ingredientes con hielo. Colar en un vaso. Decorar y servir con pajita.
DE: Alle Zutaten mit Eis schütteln. In ein Glas abseihen. Garnieren und mit Trinkhalm servieren.
FR: Agiter tous les ingrédients avec de la glace. Filtrer dans un verre. Garnir et servir avec une paille.
IT: Shakerare tutti gli ingredienti con ghiaccio.Filtrare nel bicchiere.
Image Source: https://commons.wikimedia.org/wiki/File:Mai_Tai_(16304400706).jpg by Johnny Silvercloud https://www.flickr.com/people/116193477@N08
Hash: 99b61bbe895992eac456bf361598252bd3d75303e520007fe9acf0dd9af93fe1