Introduction
Monkey Gland is a classic cocktail that dates back to the 1920s and is named after a controversial medical treatment of the era. Created by Harry MacElhone, owner of Harry’s New York Bar in Paris, the drink is known for its unique blend of gin, orange juice, grenadine, and a hint of absinthe. The Monkey Gland cocktail offers a balanced taste with a slightly sweet and herbal profile.
Details
Name: Monkey Gland
Alcoholic: Alcoholic
Alcoholic: Alcoholic
Glass: Cocktail glass
Ingredients
2 oz Gin
1 tsp Benedictine
1/2 oz Orange juice
1 tsp Grenadine
Instructions
- Shake well over ice cubes in a shaker, strain into a chilled cocktail glass.
Other Languages:
ES: Agitar bien con cubitos de hielo en una coctelera, colar en una copa de cóctel fría.
DE: Im Shaker über Eiswürfel gießen, in ein gekühltes Cocktailglas abseihen.
FR: Bien agiter avec des glaçons dans un shaker, puis filtrer dans un verre à cocktail bien frais.
IT: Shakerare bene sopra i cubetti di ghiaccio in uno shaker, filtrare in una coppetta da cocktail fredda.
Video Tutorial
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