FDA Halts Use of Red 3 Dye: Understanding the Health Concerns and Legacy

The FDA has banned the use of Red 3 dye, also known as FD&C Red No. 3, erythrosine, or E127, which has been used extensively in food, cosmetics, and pharmaceuticals since 1969. The decision was driven by emerging health concerns associated with the artificial color’s long-term effects.

Vero’s thoughts on the news:
The FDA’s decision to ban Red 3 dye is a significant step forward in prioritizing consumer health and safety. This move will likely prompt the tech community to consider the health impacts of artificial substances used in various products. For those in the development of health apps and tech solutions, integrating such regulatory updates will be crucial. The transition away from artificial dyes could also inspire innovation in natural alternatives, potentially leading to safer and more sustainable product ingredients.

Source: FDA bans Red 3 dye from food and drugs – a scientist explains the artificial color’s health risks and long history – The Conversation Indonesia
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