A recent study led by Dr. Shirad Galmor, published in Environmental Archaeology, explored the significance of small carnivores such as foxes and wildcats in the diets of Early Pre-Pottery Neolithic B (EPPNB) hunter-gatherers at the Aihud site in the Levant. The research highlights the potential importance of these animals in the nutritional strategies of ancient human populations, suggesting they may have played a critical role in their diets.
Vero’s thoughts on the news:
The article sheds light on an often-overlooked aspect of early human nutrition. Understanding the dietary composition of ancient populations is crucial for various fields, including anthropology, archaeology, and nutritional science. This study offers valuable insights into the versatile and adaptive nature of human foraging strategies. From a digital development perspective, creating an interactive app that visualizes these findings could be an intriguing project, bringing ancient dietary practices to life for educational and research purposes.
Source: Small carnivores may have constituted important part of hunter–gatherer nutrition in the Levant – Phys.org
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