Introduction
The Americano, a cocktail with an intriguing history, dates back to the 1860s when it was first served at Gaspare Campari’s bar in Milan. Its name is derived from the popularity it gained among American tourists during Prohibition. The Americano offers a balanced and refreshing taste with a delightful bitterness from Campari, combined with the sweetness of vermouth and the effervescence of soda water.
Details
Name: Americano
Alcoholic: Alcoholic
Alcoholic: Alcoholic
Glass: Collins glass
Ingredients
1 oz Campari
1 oz red Sweet Vermouth
Twist of Lemon peel
Twist of Orange peel
Instructions
- Pour the Campari and vermouth over ice into glass, add a splash of soda water and garnish with half orange slice.
Other Languages:
ES: Vierta el Campari y el vermut sobre hielo en un vaso, añada un chorrito de soda y decore con media rodaja de naranja.
DE: Den Campari und den Wermut über Eis in ein Glas gießen, einen Spritzer Sodawasser hinzufügen und mit einer halben Orangenscheibe garnieren.
FR: Verser le Campari et le vermouth sur de la glace dans un verre, ajouter un filet d’eau gazeuse et décorer avec une demi-tranche d’orange.
IT: Versare Campari e vermut su ghiaccio in un bicchiere, aggiungere un goccio di acqua di seltz e guarnire con mezza fetta d’arancia.
Video Tutorial
Image Source: https://commons.wikimedia.org/wiki/File:Martini_Americano.jpg by Author – Cher37 https://commons.wikimedia.org/wiki/File:Martini_Americano.jpg
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