Introduction
The Grasshopper cocktail, invented in New Orleans in the early 20th century, is a delightful sweet minty concoction perfect for dessert or a nightcap. Its distinct green hue and creamy texture are derived from green crème de menthe and white crème de cacao, making it both visually appealing and deliciously soothing. Enjoyed by many for its dessert-like qualities, the Grasshopper is a refreshing treat that continues to be a favorite at parties and gatherings.
Details
Name: Grasshopper
Alcoholic: Alcoholic
Alcoholic: Alcoholic
Glass: Cocktail glass
Ingredients
3/4 oz Green Creme de Menthe
3/4 oz white Creme de Cacao
3/4 oz Light cream
Instructions
- Pour ingredients into a cocktail shaker with ice.
- Shake briskly and then strain into a chilled cocktail glass.
Other Languages:
ES: Vierta los ingredientes en una coctelera con hielo. Agitar enérgicamente y colar en una copa de cóctel fría.
DE: Zutaten in einen Cocktailshaker mit Eis geben. Zügig schütteln und dann in ein gekühltes Cocktailglas abseihen.
FR: Verser les ingrédients dans un shaker avec de la glace. Secouer vigoureusement et filtrer dans un verre à cocktail bien frais.
IT: Versare gli ingredienti in uno shaker con ghiaccio.
Agitare energicamente e poi filtrare in una coppetta da cocktail fredda.
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