Discover the Classic Elegance of a Sherry Flip Recipe



Introduction

The Sherry Flip, a distinguished cocktail with origins dating back to the 17th century, combines the rich, nutty flavor of sherry with the creamy texture of a whole egg. Often enjoyed during the colder months, this drink offers a velvety smooth taste with subtle notes of sweetness and spice, making it an indulgent yet refined choice for cocktail enthusiasts.

Details

Name: Sherry Flip

Alcoholic: Alcoholic

Alcoholic: Alcoholic

Glass: Nick and Nora Glass

Ingredients

  • Sherry1 1/2 oz cream Sherry
  • Light cream2 tsp Light cream
  • Powdered sugar1 tsp Powdered sugar
  • Egg1 whole Egg
  • NutmegNone Nutmeg

Instructions

  1. Shake all ingredients (except nutmeg) with ice and strain into a whiskey sour glass.
  2. Sprinkle nutmeg on top and serve.

Other Languages:

DE: Alle Zutaten (außer Muskatnuss) mit Eis schütteln und in ein Whiskey-Sourglas abseihen. Muskatnuss darüber streuen und servieren.

IT: Shakerare tutti gli ingredienti (tranne la noce moscata) con ghiaccio e filtrare in un bicchiere da whisky sour. Cospargere di noce moscata e servire.

Hash: 5c3a7a5e689c026c7d3ef2867856d4cfcc709dde350176e923266458bf45c8ee


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