Introduction
The Monkey Gland cocktail is a classic drink with a fascinating history. Named after a controversial medical procedure, it was invented in the 1920s at Harry’s New York Bar in Paris. The cocktail is a vibrant blend of gin, orange juice, grenadine, and a hint of absinthe, offering a sweet yet sophisticated taste that’s sure to impress.
Details
Name: Monkey Gland
Alcoholic: Alcoholic
Alcoholic: Alcoholic
Glass: Cocktail glass
Ingredients
2 oz Gin
1 tsp Benedictine
1/2 oz Orange juice
1 tsp Grenadine
Instructions
- Shake well over ice cubes in a shaker, strain into a chilled cocktail glass.
Other Languages:
ES: Agitar bien con cubitos de hielo en una coctelera, colar en una copa de cóctel fría.
DE: Im Shaker über Eiswürfel gießen, in ein gekühltes Cocktailglas abseihen.
FR: Bien agiter avec des glaçons dans un shaker, puis filtrer dans un verre à cocktail bien frais.
IT: Shakerare bene sopra i cubetti di ghiaccio in uno shaker, filtrare in una coppetta da cocktail fredda.
Video Tutorial
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