Introduction
The Red Snapper cocktail is a classic gin-based drink often considered a spicier cousin to the Bloody Mary. First created at the St. Regis Hotel in New York City in the 1930s, its vibrant history and bold flavor profile have made it a favorite for brunch enthusiasts and cocktail aficionados alike. Known for its savory and slightly spicy taste, the Red Snapper combines gin with tomato juice, Worcestershire sauce, hot sauce, lemon juice, and a pinch of salt and pepper. This cocktail is not only a delight to the palate but also a feast for the senses.
Details
Name: Red Snapper
Alcoholic: Alcoholic
Alcoholic: Alcoholic
Glass: Old-fashioned glass
Ingredients
1 shot Crown Royal
1 shot Amaretto
1 shot Cranberry juice
Instructions
- One shot each, shake n shoot.
Other Languages:
ES: Un disparo cada uno, agitar y disparar
DE: Jeweils ein Shot, schütteln und schießen.
FR: Un coup chacun, shake n shoot
IT: Versa in un bicchiere tutti gli ingredienti. Mescolare.
Hash: 2469c15b9906e5ac2dc25d05c54403c0c752ba48a4c1bb52c4fd1ab6e3adb1b7
