The Ultimate Guide to Irish Cream Recipe – A Rich and Smooth Delight



Introduction

Irish Cream is a luxurious and smooth liqueur that originated in Ireland. Known for its creamy texture and rich flavors of cream, cocoa, and Irish whiskey, it has become a beloved addition to both cocktails and desserts. The name “Irish Cream” reflects its origin and primary ingredient: Irish whiskey blended with fresh cream. Whether sipping it on its own or using it to elevate your favorite cocktail, this versatile liqueur promises a delightful taste experience.

Details

Name: Irish Cream

Alcoholic: Alcoholic

Alcoholic: Alcoholic

Glass: Irish coffee cup

Ingredients

  • Scotch1 cup Scotch
  • Half-and-half1 1/4 cup Half-and-half
  • Condensed milk1 can sweetened Condensed milk
  • Coconut syrup3 drops Coconut syrup
  • Chocolate syrup1 tblsp Chocolate syrup

Instructions

  1. Mix scotch and milk.
  2. Add half-and-half.
  3. Add rest.

Other Languages:

DE: Halb Scotch und halb Milch mischen. Rest hinzufügen.

IT: Mescola tutti gli ingredienti in un frullatore fino a ottenere un composto omogeneo.
Da tenere in frigorifero. Servire con ghiaccio o miscelato in cocktail, agitando prima di ogni utilizzo

Hash: 6511006060ed7ed28924fba94d91cb867c63ff1e7ef70bbb9d0a96d6a380b573


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