Introduction
The Rum Sour is a classic, vibrant cocktail known for its balanced blend of sweetness and tang. This cocktail has historical roots tracing back to the early 20th century, gaining popularity as a twist on the traditional whiskey sour. Rum Sour combines the smooth, rich flavors of rum with the zesty freshness of lemon juice, sweetened gently by simple syrup, and often garnished with a cherry or citrus peel for a finishing touch. Its taste is a tantalizing mix of sweet, sour, and rich rum flavors, making it an enduring favorite among cocktail enthusiasts.
Details
Name: Rum Sour
Alcoholic: Alcoholic
Alcoholic: Alcoholic
Glass: Whiskey sour glass
Ingredients
2 oz Light rum
1 oz Lemon juice
1/2 tsp superfine Sugar
1 Orange
1 Maraschino cherry
Instructions
- In a shaker half-filled with ice cubes, combine the rum, lemon juice, and sugar.
- Shake well.
- Strain into a sour glass and garnish with the orange slice and the cherry.
Other Languages:
DE: In einem Shaker, der halb mit Eiswürfeln gefüllt ist, Rum, Zitronensaft und Zucker vermengen. Gut schütteln. In ein Sourglas abseihen und mit der Orangenscheibe und der Kirsche garnieren.
IT: In uno shaker riempito a metà con cubetti di ghiaccio, unire il rum, il succo di limone e lo zucchero. Agitare bene. Filtrare in un bicchiere sour e guarnire con la fetta d’arancia e la ciliegia.
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