Introduction
The Spritz is a refreshing Italian aperitif that has gained immense popularity worldwide. Its origins date back to the 1800s in the Veneto region, where Austro-Hungarian soldiers diluted Italian wines with a ‘spritz’ of soda water. Over time, the cocktail evolved to include a variety of liqueurs like Aperol, Campari, or Select, giving it a unique taste that is slightly bitter, fruity, and effervescent. Perfect for warm weather and social gatherings, the Spritz is a delightful blend of bubbles and flavors that tantalize the palate.
Details
Name: Spritz
Alcoholic: Alcoholic
Alcoholic: Alcoholic
Glass: Old-Fashioned glass
Ingredients
6 cl Prosecco
4 cl Campari
splash Soda Water
Instructions
- Build into glass over ice, garnish and serve.
Other Languages:
ES: Servir en un vaso con hielo, decorar y servir.
DE: Über Eis in Glas einfüllen, garnieren und servieren.
FR: Verser dans un verre avec des glaçons, garnir et servir.
IT: Build into glass over ice, garnish and serve.
Hash: 89e31147375ca46c813623535a13fc83def50776e35d6c2d434eb5a463ffc5d0
