Introduction
Mango Lassi is a traditional Indian beverage that blends the creamy richness of yogurt with the sweet and tangy flavor of ripe mangoes. Originating from the Punjab region, this beloved drink is often enjoyed during hot summers and is a staple in Indian cuisine. The smooth, frothy texture and delightful taste make it a refreshing treat that’s perfect for any time of the day.
Details
Name: Lassi – Mango
Alcoholic: Non alcoholic
Alcoholic: Non alcoholic
Glass: Highball glass
Ingredients
2 Mango
2 cups Yoghurt
1/2 cup Sugar
1 cup iced Water
Instructions
- Put it all in a blender and pour over crushed ice.
- You can also use other fruits like strawberries and bananas.
Other Languages:
ES: Póngalo todo en una batidora y viértalo sobre hielo picado. También puedes utilizar otras frutas como fresas y plátanos.
DE: Alles in einen Mixer geben und über das zerstoßene Eis gießen. Du kannst auch andere Früchte wie Erdbeeren und Bananen verwenden.
FR: Mettez le tout dans un mixeur et versez sur de la glace pilée. Vous pouvez également utiliser d’autres fruits comme les fraises et les bananes.
IT: Mettete il tutto in un frullatore e versateci sopra del ghiaccio tritato.Puoi anche usare altri frutti come fragole e banane.
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