Introduction
The Red Snapper cocktail is a tantalizing drink that’s essentially a Bloody Mary with a gin twist. Originating in the 1930s at the St. Regis Hotel in New York, the cocktail was named by bartender Fernand Petiot. Known for its invigorating blend of tomato juice, spices, and the distinctive botanicals of gin, the Red Snapper offers a refreshing alternative for Bloody Mary enthusiasts. Its rich history and bold flavors make it a favorite for brunches and beyond.
Details
Name: Red Snapper
Alcoholic: Alcoholic
Alcoholic: Alcoholic
Glass: Old-fashioned glass
Ingredients
1 shot Crown Royal
1 shot Amaretto
1 shot Cranberry juice
Instructions
- One shot each, shake n shoot.
Other Languages:
ES: Un disparo cada uno, agitar y disparar
DE: Jeweils ein Shot, schütteln und schießen.
FR: Un coup chacun, shake n shoot
IT: Versa in un bicchiere tutti gli ingredienti. Mescolare.
Hash: 2469c15b9906e5ac2dc25d05c54403c0c752ba48a4c1bb52c4fd1ab6e3adb1b7
